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Chiostro Di Saronno Pistachio Panettone Best Wishes
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The specialty Christmas cake of Milan with an ancient and noble tradition. A type of sweet bread loaf made during a long process that involves the curing of the dough. The proofing process alone takes several days, giving the cake its distinctive fluffy characteristics. Filled with pistachio cream and pistachio pieces, then covered in dark chocolate, these delicately hand-wrapped cakes make wonderful holiday gifts or festive treats.
